We are a small, humble family restaurant with one uncompromising belief — if you’re going to serve seafood, it has to be the best seafood.
Just like a great steakhouse focuses on its steak, we focus on our seafood above everything else.
Every single week, we order our snow crab directly from Alaskan waters. Every week, our jumbo shrimp arrives fresh, hand-selected for quality. And every week, our crawfish are delivered alive from Louisiana farms — only the best jumbo size — purged in-house by our own hands and cooked fresh the very same day they arrive.
What you’re eating was alive this morning.
That’s not something most restaurants can say. But we can. And we’re proud of it every single day.
Alaskan Snow Crab
Ordered direct from icy Alaskan waters every single week for peak sweetness and freshness.
Prime Jumbo Shrimp
Hand-selected every week to ensure only the highest quality, snapping-fresh shrimp reaches your tray.
Live Louisiana Crawfish
Delivered live from back-home farms, purged in-house, and cooked fresh the very same day they arrive.
Our Commitment to Excellence
100 out of 100
⭐ 4.8 Stars — 100+ Google Reviews
We maintain the highest standards of cleanliness and food safety in the industry. Because your health is as important as your hunger.
Rooted in Family Values
Premium Quality. Southern Heart.
Commitment is our secret ingredient. We never cut corners. Our DTL Viet Cajun Signature Sauce™ is personally blended from 12 distinct spices—marrying bold Louisiana fire with fragrant Vietnamese tradition. Nothing is bottled. Nothing is pre-packaged. Every batch is fused the moment you order. Our house batter is whisked from scratch at sunrise. We hand-grind our Cajun fry seasoning daily. We even craft our own tartar and cocktail sauces in small batches to ensure total freshness. Your meal never sees a heat lamp because we don't start the stove until you walk through our doors. No shortcuts. No reheating. Just honest, piping hot seafood crafted with Vietnamese soul and Cajun passion. Every single time you visit us.
Tradition drives us. We source live Louisiana crawfish by the truckload, purging them on-site and cooking them the day they arrive to guarantee that every tray serves the ultimate depth of flavor.
100
Health Score
⭐⭐⭐⭐⭐ 4.8 Stars — 100+ Google Reviews
Steakhouse Standards from DTL Viet Cajun
Trust in Our Pure Excellence
Come Hungry. Leave Happy.
When you order from us you are not
getting food that sat under a heat lamp.
You are getting snow crab that came
from Alaskan waters this week.
Crawfish that were alive this morning.
Shrimp that arrived fresh and were
hand-selected just for your order.
A sauce that was mixed fresh
the moment you ordered it.
That is the Cajun Seafood Co. promise.
That is the DTL standard.
Thank you for choosing our family.
We put our heart into every single
order and we hope you taste the love
in every single bite.
From our family to yours — we will see you soon. 🦞